Answer:
1.
Explanation:
Sunlight and carbon dioxide are used to make atp
Snapper overfishing
Explanation:
Coral reefs are becoming highly vulnerable due to increased anthropological exploitation of the ocean reserves. Overfishing, usage of non-selective fishing gears, fishing the spawning areas, fishing using nets etc all affect the coral reefs and the marine ecosystem. The coral reefs and the fish population are interdependent and overfishing greatly impacts both the factors.
Overfishing is the main reason for damage and decline in coral reefs. The snappers are carnivores and survive on eating other fishes which can be herbivores or omnivores. Snappers remain at the top of the food pyramid of the marine ecosystem. A reduction at the top level of the food pyramid will automatically disturb the lower level population and the energy flow between each cycle. A reduction in carnivores leads to increase in herbivores which in turn deplete the coral reefs. Coral reef is a habitat for many fish populations, and a reduction in the habitat will again reduce the overall population of fishes. A decrease in predator population will increase prey population.
Answer: They help control what enters and leaves the cell.
Explanation: carbohydrates also help the immune system identify if the cell is foreign or not.
Answer:
Gastro-esophageal reflux disease is a disease in which the upset stomach causes re-flux of acid back to esophagus. This may produce highly uncomfortable feeling of chest burn that may last even for two hours. GERD can get worse after eating because more volume of acids are released by stomach on detection of food like fast food and food that have high protein content. Patients are recommended to lose weight because that loses the pressure on abdomen a decreases the chance of GERD. Head elevation is also recommended to keep the acid within the stomach. It is same in while sitting upright after eating is recommended by doctors. GERD symptoms may have some respiratory complications like lung inflammation and chest congestion due to the action of stomach acid. This may lead to asthama.