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goblinko [34]
3 years ago
11

Which factors describe a Mediterranean climate

Biology
1 answer:
Ipatiy [6.2K]3 years ago
6 0

The factors or characteristics of a Mediterranean climate are hot, dry summers and cool, wet winters and "located between about 30° and 45° latitude north and south of the Equator and on the western sides of the continents." -Britannica.com/science/Mediterranean-climate

Hope this was useful :)

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Match the organ to the number showing the order of blood flow in the circulatory system.
seraphim [82]

er:

Explanation:

In the lungs CO2 is removed from the blood and send out the body where we exhale

5 0
3 years ago
After suffering a head injury, doctors discover that your
VikaD [51]

Answer:

1. You will be unable to smell

3. Your olfactory receptor cells will no longer be able to respond  to molecules trapped in the mucus.

Explanation:

The Olfactory receptors are the receptors present in the olfactory neurons which detect different odorants or smell.

The olfactory receptors are embedded in the epithelium or mucous lining of the nose in which one extension of the cell body reaches the epithelium surface and branches into cilia like structures which sense the odour.

If the axons of the olfactory cells are broken then the cells will not be able to respond to the molecules trapped in the mucus and thus no detection of odour. The signal will not be generated in response and thus will not be sent to the brain. Thus, the person will not be able to smell.

Thus, Options-1 and 3 are correct.

5 0
3 years ago
Which of these processes describes the effect Earth’s atmosphere has on Earth’s biosphere?
frozen [14]

The processes that describes the effect Earth’s atmosphere has on Earth’s biosphere is Ocean levels rise from glaciers melting

Answer: Option B

<u>Explanation:</u>

The earth’s biosphere is a region where the life on earth occurs; the atmosphere is a region of the earth that is made up of gases in the universe. The earth was designed in such a way that the gases in the atmosphere are balanced but due to improper human activities, the percentage of the gases in the atmosphere has become unbalanced, this causes global warming.

5 0
3 years ago
Read 2 more answers
Underground mammals, such as the ancestors of
Harrizon [31]

Answer:

It should be change in behavior because they moved underground

6 0
3 years ago
The organisms that harness non-biological energy and convert it to biologically relevant/useful energy are called __ 1 __ _. The
mamaluj [8]

Answer:

The organisms that harness non-biological energy and convert it to biologically relevant/useful energy are called __<u>autotrophos or producers</u>_. The organisms that consume these are called _<u>herbivores</u>_ (it should end in -ores) which occur at the __<u>second</u>_ trophic level. The number of trophic levels that any ecological system will primarily dependent on the _<u>consumer</u>_ organisms.

Explanation:

 In the trophic web occurs energy transference through organisms occupying different levels in the chain. Each level feeds on the preceding one and becomes food for the next one. The first link is occupied by autotroph organisms, which are the producer. The following links are the consumers: herbivores are primary consumers and feed on producers. Carnivores are secondary consumers and feed on herbivores, and so on. The last links are the decomposers, microorganisms that act on dead animals degrading organic matter.  

Every link has an effect on the superior links and the immediately anterior link, meaning that whenever one of the links changes, the other ones will be affected.  

Autotrophs or producers synthesize inorganic substances, such as light, and turn them into organic matter according to their own needs. These organisms are photoautotrophs, such as plants, or chemoautotrophs. They occur at the first trophic level.

Heterotrophs are those incapable of producing their own organic matter, so they feed on producers, depending on them to get proteins and energy. In the trophic chain, heterotrophic organisms occupy the first, second, or third consumer level, after producers. These animals can be herbivorous, carnivorous,  omnivorous, hematophagous, ichthyophagous, and etcetera. All of them depend on autotrophic organisms.

In the particular case of herbivores, they occur at the second throphic level feeding on producers and being eaten by carnivores.

In general, most trophic chains are composed of 4 or 5 levels, depending on the number of consumers present, and the energy transference between levels.

8 0
3 years ago
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