The molarity is a concentration unit which defined as the number of moles of solute divided by the number of liters of solution. So the molarity of the solution is 3/2=1.5 mol/L.
<span>Equation:2H2(g) + O2(g) → 2H2O(g)
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Smaller container means less volume, and the molecules will hit the walls of the container more frequently because there's less space available and the pressure will go up. I guess this would mean that the side with fewer moles would be favored as a result. We count the number of moles on the reactants and products and find that there are fewer moles on the product side, so I guess this would favor the product formation.
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If you mean the industrialized apple juice then yes. Even though there are several different compounds and some of them aren't actually dissolved in the liquid, since you can't actually distinguish between them using only your eyes and they do no separate naturally it is actually a homogeneous mixture.
Mole ratio for the reaction is 1:1
no of moles in NaOH that reacted= 1*21.17/1000=0.02117mols
molarity of HCl=0.02117*10/1000
=2.117M