Answer:
b
Explanation:
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One correct thging is that there are the same amount of positive and negative atoms
Answer:
The acid-base reaction produces glycine reduction, and hence the increase of glycine pH.
Explanation:
The glycine is an amino acid with the following chemical formula:
NH₂CH₂COOH
The COOH functional group is what gives the acid properties in the molecule.
Hence, when NaOH is added to glycine an acid-base reaction takes place in which COOH reacts with the NaOH added:
NH₂CH₂COOH + OH⁻ ⇄ NH₂CH₂COO⁻ + H₂O
The glycine concentration starts to shift to its ion form (NH₂CH₂COO⁻) because of the reaction with NaOH, that is why the pH glycine increases when NaOH is added.
Therefore, the acid-base reaction produces glycine reduction, and hence the increase of glycine pH.
I hope it helps you!
K5O2
convert grams to moles, divide both by the smallest mole mass, multiply that until hole.
30.5 g K ÷ 39.10 = .78 mol
6.24 g O ÷ 16 = .39 mol
.78 mol ÷ .39 mol = 2.5
.39 mol ÷ .39 mol = 1
2.5 x 2 = 5
1 x 2 = 2
K5O2
Explanation:
When an atom's outermost orbital gains or loses electrons (also known as valence electrons), the atom forms an ion. An ion with more protons than electrons carries a net positive charge and is called a cation. An ion with more electrons than protons carries a net negative charge and is called an anion
