A recipe for cake calls for 3/4 cup sugar and 1/3 butter. Which of the following is equivalent to the ratio of sugar to butter a
2 answers:
You might be interested in
Answer:
A. m =
Step-by-step explanation:
<em><u>The variables "ma" are connected, implying they are together through multiplication. To remove "a" from "m," you must do the opposite, which is division. So, divide both sides by "a," like so:</u></em>
F = ma
= m