1. An excellent source of Vitamin C and vitamin A – (Vegetables)
2. Linked to increased immunity and the destruction of toxic substances within the body – (Vitamin C)
3. Found in yellow and green vegetables and fruits – (Fiber)
4. Vitamin helpful in maintaining good eyesight and the treatment of infection – (Carotene)
5. The type of sugar found in all fruits – (Fructose)
6. Table sugar – (Sucrose)
7. Helps to keep the digestive system working properly and guards against colon cancer – (Vitamin A)
8. Where most of the fiber and vitamins are found in fruits and vegetables – (Skin)
Vitamins are nutrients which are important for normal body growth and nutrition. Vitamins cannot be produced by the body but are obtained in small quantities through food or supplements. Types of vitamins include vitamin A, D, E, K, B1 (thiamine), B2 (riboflavin), B3 (niacin), B5, B6, B7 (biotin) and C.
Answer:
The 0.5 milligrams of epinephrine is given.
Explanation:
The ratio of mass of solute to total volume of the epinephrine solution = w/v (g/mL)
w/v = 1:1000=
Volume of the solution of epinephrine = 0.5 mL
Mass of solute in 0.5 mL of epinephrine :m
m = 0.0005 g
1 g = 1000 mg
m = 0.5 mg
The 0.5 milligrams of epinephrine is given.
The answer is Plain Folks.
This is commonly used for advertising, for losing weight, pills, diets and even more.
Declining nutrient stores abnormal functions within the body and overt signs.
