Answer:
50%
Step-by-step explanation:
This is essentially not a math question buth rather one of dietary reference and recommendeations. FAO gives the Estimated Average Requirement(EAR), as 0.5(50%). This figure is defined as the intake at which there's risk of inadequacy to an individual.
*View link below for more comprehensive information.
https://www.ncbi.nlm.nih.gov/books/NBK114332/
Answer:
70% are propane grills.
Step-by-step explanation:
First, we will find out how many grills are propane. We will add all of the grills that are not propane together.
10 + 5 = 15
And subtract that from the total amount
50 - 15 = 35
Then we will divide the amount of propane grills by the total amount
35 / 50 = 0.7
And multiply that by 100 to get our percentage.
0.7 * 100 = 70
If she studied for 2.3 she would have a total of 11.5 because if she got 5 points per hour you just have to multiply it the number of hours she spent studying. So 2.3 x 5 = 11.5! :-)
I can conclude that they will also share a same side
