Tryptophan self-controls its synthesis. If we have a large amount of tryptophan in the sense that it exceeds, tryptophan would act as a co-repressor which prevents synthesis of more enzymes for its production. Hope this answers the question.
<span>The battery which Ryan kept in fridge, assuming it was well protected from any moisture or water, it would tend to play the CD longer than the one stored in a desk drawer. This is because storing batteries in a cool dry location while protected from any moisture or water, can help to prolong shelf life. This is due to the fact that low temperatures tends to slow down the electric current flow within the electrolyte fluid inside the battery, hence, the rate of power dissipation is reduced thus slowing down of the power drain from battery by the electric current flow .
Thus, the battery stored in the fridge tends to have lost less power, if any, compared to the one stored in a desk drawer.</span>
It was robert hooke if i’m correct
Increase in temperature decreases the Activation energy thus, increasing the rate of reaction
Hope this helps!
