1- Animals survive when they compete. In limited resources, animals either compete, kill or co-operat. There are 3 ways animals complete with each other to get access o limited resources. These ways are:
- Parasitism – In this relationship, one animal gets benefit and the other gets hurt.
- Mutualism – in this interaction, both organisms benefits each other and survives.
- Commensalism- In this interaction, one organism gets benefit whereas the other gets nothing in return.
2- Living organisms are classified as:
- Producers
- Consumers
- Decomposers
Producers are the energy generators. They are the biggest source of energy for other levels. Consumers feed on producers and other animals. And the end, when consumers die, decomposers feed on them, break down their bodies and mix it with soil increase its fertility and the cycle of energy flow goes on.
The answer is B) <span>Nuclear power has far less environmental impact than using coal or natural gas to produce electricity.</span>
The answer would be D.: <span>Helicases separate the two strands of the double helix, and DNA polymerases use each of the original strands as templates to create two new strands. :)</span>
Answer:
<u>Starch</u> is the storage form of glucose (energy) in plants and the glucose molecules are linked by alpha 1,4 glycosidic linkage.
<u>Cellulose </u>is a structural component of the plant cell wall and glucose molecules are linked by beta 1,4 glycosidic linkage.
<u>Glycogen</u> is the storage form of glucose (energy) in animals and glucose molecules are linked by alpha 1,6 glycosidic linkage.
Explanation:
All of these sugars are polysaccaride sugars containing large number of glucose subunits.
Starch is a polysaccharide extracted from agricultural raw materials. It contains amylose and amylopectin. Amylose is an un-branched chain polymer of D-glucose units while amylopectin is a branched chain polymer of D-glucose units.
Glycogen is the storage form of glucose in animals, It is stored in muscles and liver and it is a branched polysaccaride.
Cellulose is the storage form of glucose in plants and leaves.