English holly
explanation !!!!
Ilex aquifolium, commonly called English holly, is native to Europe, western Asia and north Africa. It is an erect, pyramidal, densely-branched, evergreen tree that typically grows to 30-50' (less frequently to 80') tall. It also may be trained and grown as a large shrub (10-15' tall).
<span>In order to understand trans fat, you must understand the prefix. Trans and cis are prefixes that mean opposite and same side, just like transgender people identify with a gender that is not in line with their biological sex, and cisgender people identify with their biological gender. Cis fat describes the fatty acids attached to the glycerol in triglycerides. Cis fats have hydrogen attached to the carbon chain just like trans fats, but at one, two, or more places on the chain, two hydrogen atoms attached on the same side, and the fatty acid chain gets bent, making the collection of fats less dense and therefore healthier for you and I. Trans fats have hydrogen atoms on alternating sides all the way down the chain, making them denser and solid at room temperature. In order to turn a plant oil (cis fat) into trans fat, the cis fat has to be blasted with hydrogen in order to turn the fatty acid chains from cis to trans. This adds more energy to the fats while also making them denser, which turns olive oil into a butter-like substance.</span><span />
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B) expression of inappropriate gene products
Explanation:
Most of the cancers are caused when a normal gene that code for one or other proteins involved in the regulation of the cell cycle is mutated. The mutated gene may cause the production of the faulty gene products. For example, the overproduction of products of the protooncogene that push cells through the cell cycle leads to tumor formation. Likewise, when the tumor suppressor genes are not able to produce enough product to prevent progression through the cell cycle, cancer may develop.
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An offspring inherits different alleles from each parent.
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Most athletes' regular diets provide ample protein. Even if there is an increased need for protein in a particular sport, the increases are easily met by their typical diet. Intakes of additional protein beyond the recommended levels for athletes' does not increase strength or enhance performance.
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