Question

The relationship between how food is produced and the costs to the environment is that if the food produce organic and have more green environment, it'll not be bad for the environment because it will not cause the green house gas to increase and if the food produce in factory it will have toxin, fuels and other gases

Answer 1

Answer:

Yes

Explanation:

Organic farming is considered healthy to the environment to a large extent because the food we consume are produced without the aid of fertilizers and pesticides. The need for this came up because of the fears of possibly consuming pesticides and chemical fertilizers by accident.  

Conventional farming has been criticized because the consistent use of artificial fertilizers and pesticides cause loss of biodiversity which is not good for the environment in general and it also triggers soil erosion and other cases of water pollution.