Answer:
Proteins
Explanation:
Protein describes any of the numerous large, complex naturally-produced molecules made up of one or more long chains of amino acids, in which the amino acid groups are held together by peptide bonds.
The correct answer is B. An electron orbital describes a three-dimensional space where an electron can be found 90% of the time.
Explanation:
Electrons are negatively charged particles found in atoms. These different from protons and neutrons are not located in the nucleus of the atom but orbit it. Additionally, electrons do not orbit the nucleus following a linear pattern but they have a wave-like behavior which means they move in a three-dimensional space or area known as electron orbital in which they can be found most of the time, this space of area is determined depending on energy, momentum, and other factors. Thus, an electron orbital is "a three-dimensional space where an electron can be found 90% of the time".
Calcium
Vitamin D
Vitamin K
Phosphorus
vitamin C
Answer:
<u> C) Each type of sensory receptor responds only to the stimulus that defines the receptor</u>
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Explanation:
Neurons, specialized cells within the nervous system. These help with coordinated movement ad communication within the body through the transmission of electrical signals.
Sensory receptors are highly specialized neurons. These are able to detect various chemical and physical stimuli, and are classified by their ability to detect certain stimuli such as:
- photoreceptors
- mechanoreceptors
- chemoreceptors
- thermoreceptors
Sensory receptors respond to certain intensities of stimuli, instead of one specific stimulus. e.g. Mechanoreceptors within the skin can respond to pressure changes due to touch, but may also detect sound due to specific vibrations.
Answer:
If a person has a diet high in saturated fats, LDL cholesterol molecules can carry cholesterol from the liver to cells and to the arterial walls whereas HDL cholesterol transports cholesterol from the cells to the liver where it is converted to bile salts which can modulate cardiovascular function.
Explanation:
Cholesterol is a lipid generated in the liver that is used to make hormones and vitamin D, but can also be ingested when eating fats.
Cholesterol can be divided into two types: LDL (low-density lipoprotein) and HDL (high-density lipoprotein).
LDL is commonly known as the "bad cholesterol" and is responsible for the deposit of cholesterol in the walls of arteries, which generates atherosclerosis and can potentially lead to strokes or heart attacks because it occludes the vessels and makes it impossible for the blood to advance.
HDL is also called "good cholesterol" because it takes the cholesterol from the cells to the liver where it'll serve a good cause, instead of blocking the arteries.
To reduce the amount of LDL, it's best to limit the consumption of fatty meats, dairy products and other saturated fats. Foods with a good amount of HDL are those with unsaturated fats, like fish, nuts and seeds.
