Answer:
It's 20 Pounds btw.
Step-by-step explanation:
7+0.20x = 5+ 0.30x
x- number of additional pounds
Answer:
f(4) = 22
Step-by-step explanation:
I think that you type wrongly.
we have f(1) = -5
and f(n) = f(n-1) + 9
Find f(4)
Then
with n= 2 we have f(2) = f(1) + 9 = - 5+ 9= 4
with n= 3 we have f(3) = f(2) + 9 = 4 + 9= 13
and finally with n= 4 we find f(4) = f(3) + 9 = 13+ 9= 22
So f(4) = 22
Hope you understand.
Answer:
119 and 8/14 I think.
Step-by-step explanation:
Answer:
8
Step-by-step explanation:
The 110 degree angle is oppoiste to the angle across it.
Using PLT-C the other angle on the bottom of it should be 70 degrees.
since the 70 degrees is on a straight angle the angle beside it should 110
14(8)-2 = 110
Answer:
4 scoops
Step-by-step explanation:
The recipe calls for 6 scoops
He is making 2/3 of the recipe
Multiply these together
2/3 * 6 =
2/3 *6/1 =
4 scoops