Just divide the original cost for one pound by 4 for each meat.
4.25 divided by 4. if it makes it any easier, 425 divided by 400 because you just move the decimal over and you will get the same result.
2.85 (or 285) divided by 4 (or 400).
then add the original cost per pound for each and then subtract turkey from beef.
Answer:
Step-by-step explanation:
1. -7 = w + 5
w = -12
(-12 + 5 = -7)
2. -4p + 38 = 10
-38 -38
-4p = -28
/-4 /-4
p = 7
3. -3 1/2 = -1 1/4b
/1.25 /1.25
-2 4/5 = -b
2 4/5 = b
or
2.8 = b
Answer: (x=+17)
Step-by-step explanation:
x+35=3x+1
We move all terms to the left:
x+35-(3x+1)=0
We get rid of parentheses
x-3x-1+35=0
We add all the numbers together, and all the variables
-2x+34=0
We move all terms containing x to the left, all other terms to the right
-2x=-34
x=-34/-2
x=+17
Answer:
Basic college math topics include whole numbers, fractions, numbers, decimals and integers. Problem solving, algebra, percents and geometry are also included in course content.
Step-by-step explanation:
