The reason why an egg texture when heated is because : Proteins lose their shape and become insoluble
This occurrence is commonly known as denaturation, which caused the bond that bind the amino acid to break during the heating process and form another bond.<span />
Absorption would be the appropriate term to describe the movement of organic substrates, inorganic ions, vitamins, and water flowing from the epithelium to the interstitial fluid of the digestive tract. The action is a significant digestive process because the absorbed substance would be distributed to the cells via the bloodstream.
Answer:
archaeabacteria ( context clues can often give the answer :)
One statement that could disprove this theory is the fact that, according to the cell theory, all cells come from pre-existing cells. This basically means that cells can't just appear from nowhere; they have to come from another cell. Based on what we know today from scientific research, is there another law or statement that you could come up with to help disprove the theory? Hope this helped! :)
