3. It's because of the heat underneath the crust of the Earth. Because heat rises, the molten rock and such underneath the crust rises to the top and then the movement underneath causes things on top to move.
4. Plates are the different sections that the lithosphere has been cracked into. These plates once all fit together as a giant plate called Pangaea.
5. An earthquake is a sudden, sometimes violent shaking of the ground, as a result of the shifting of tectonic plates, or volcanic eruption.
6. On the magnitude scale, earthquakes range from 2.5 or less (usually never felt but strong enough to be detected by seismograph) to 8.0 or higher. Causes extreme damage; enough to destroy whole cities at once if close enough to the epicenter.
7. Depends on what kind you're looking for. I'd look it up for your specific topic.
8. To apply a forces to something, usually resulting in a stretch.
9. The action of compressing something, to flatten or squeeze by pressure
10. A strain on the layers of something because of pressure, resulting in the shifting of those layers.
11. In areas undergoing extension or stretching. It's when the crust is extended.
12. The hanging wall drops relative to the footwall.
13. This is what happens when the hanging wall <u>rises</u> relative to the footwall. (The opposite of a normal fault)
14.
Answer:
b)It is a compound because it is made of a single kind of molecule.
Explanation:
The right answer is NADP+.
Ferredoxin is an iron-sulfur protein that effects electron transfer in a large number of redox reactions in cell metabolism through Fe-S clusters whose iron cations oscillate between +2 (ferrous) oxidation states. and +3 (ferric). The first protein of this type was isolated in 1962 from the anaerobic bacterium Clostridium pasteurianum. A chloroplast-specific ferredoxin is involved in the cyclic and noncyclic photophosphorylation reactions of photosynthesis. In non-cyclic photophosphorylation, ferredoxin is the ultimate electron acceptor and reduces NADP + under the action of ferredoxin-NADP + reductase (EC 1.18.1.2) with FAD and a flavin group as cofactors:
2 ferredoxin- [Fe (2+) Fe (3+) S2 (-2)] + NADP (+) + H (+) ==> 2 ferredoxin- [Fe3 (+2) S2 (-2)] + NADPH .
Answer:
The answer is,
"The glucose molecules from the food are broken down by the mitochondria in the cell to produce ATP which the cells use as energy".
Explanation:K-12
