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miv72 [106K]
3 years ago
8

In early childhood centers food service plan should include the key topics of

Health
1 answer:
Vadim26 [7]3 years ago
5 0

Answer:

  1. Menu Planning for Success
  2. Family- Style Dining in Child Care Settings
  3. Food Preparation and Preparation
  4. Inventory Management
  5. Food Safety Part: 1 Hygiene and Sanitation
  6. Food Safety Part: 2 Temperature Control
  7. Food Safety Part: 3 Pathogens and Allergens
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