Answer: False.
Explanation:
If a person has a family history of colon cancer, his or her risk of developing the disease is nearly double. The risk further increases if other close relatives have also developed colon cancer or if a first-degree relative was diagnosed at a younger age like 28years old.
A person who develop colon cancer at 28years of age raises more genetic concern.
Answer:
True, but like to help people to be honest.
For the answer to the question above asking which of the following functions if <span>A nurse is teaching a class about healthy eating. the nurse explains to the group that some fat is needed in the diet to maintain?
The functions are not given, but anyway I would answer the question. they needed some fat and we all do need some fat because fat provides energy to our body. </span>
