Answer:
Due to gluten intolerance.
Explanation:
Gluten is a protein present in the food items like wheat, barley and bread. Nearly 1% of the population are unable to digest the gluten protein.
The gluten intolerance people feel bloated as gas build up in their body after the consumption of wheat. This may leads to uncomfortable and health problems in gluten intolerant people. This is a type of auto-immune disease.
Thus, the correct answer is gluten intolerance.
<span>The experimental evidence that leads </span><span>scientists to believe that only quantized electronic energy states exist in atoms </span>was the Niels Bohr experiment on Hydrogen gas. The quantized model for electron orbits in atoms that effectively explained the spectroscopic behavior of the atoms. Each line in the spectrum corresponds to one exact frequency of light emitted by the atom.
The Benedict’s Test is the test which can detect carbohydrates and glucose in foods. During this process, the sample or the food is placed into a test tube and then some drops of Benedict's solution is added to it,and is then put into a beaker of boiling water. When the mixture of food and the Benedict substance turns reddish orange instead of staying blue, this means that it is positive. The mixture has simple sugar or has carbohydrates or glucose. On the other hand, lipids are tested using the brown paper test. When the paper turns transparent when a drop of food is put into it, it means that is is positive as well. When you want to test if the food has proteins, you have to test it with Biurets. Observe if the color change when you put some Biurets solution to the food sample. It is positive if the food turns light purple. Test if the food is positive with starches through the use of iodine. Food having iodine drops should turn purple instead of staying a yellow color.