Tissues
Tissues are somewhat more complex units than cells. By definition, a tissue is an organization of a great many similar cells with varying amounts and kinds of nonliving, intercellular substance between them.
Answer:
C. Cohesion of molecules
Explanation:
Cohesion is the interaction of molecules of the same substance together. By the force of cohesion if two drops of water come together they form one. Water has high rates of cohesion due to hydrogen bonds.
This phenomenon also called surface tension and is what allows small insects to stand on water.
Cohesion along with adhesion of water to the walls of the narrow tube generate what is called capillarity. This allows liquids to ascend inside the narrow tubes. As long as the cohesion is less than the adhesion, the liquid will rise until both forces are equal.
Answer: The extinction of dinosaurs will lead to increase in the prey which they used to consume before extinction.
Explanation:
Many years ago the dinosaurs used to dominate on earth as large mammals. They were plant eater herbivores and animal consumer carnivores. After the extinction of dinosaurs the ecological balance got disturbed. Flowering plants dominated the earth. The large and massive non-bird dinosaurs died but the bird like dinosaurs survived and they passed their traits to some lineages of modern birds.
There are 11 major organ systems in the body.
There are many benefits provided by biodiversity. It can be in our biological resources, ecosystem services and also social benefits. The three social benefits provided by biodiversity would be the following:
1. Research, education and monitoring
2. Recreation & tourism
3. Cultural values
Explanation:
Biodiversity is “the variability among existing animals from all causes including temporal, marine and other aquatic ecosystems, and the environmental complex.
Pollinators, including bees and butterflies, contribute meaningful environmental and economic advantages to agricultural and essential ecosystems, including adding heterogeneity and productivity to food crops. As many as one-third of the world's food production relies directly or indirectly on insect pollination.
