Answer:
Abiotic factors will Define which organisms are able or not to live in a specified place. The living organisms will constitute the biotic factors, which Define if and how can an organism live in a specified environment. So, the abiotic factors are controlling the biotic factors of an environment.
Explanation:
Explanation:
Genetically engineered foods (GE foods), or bioengineered foods are foods produced from organisms that have had changes introduced into their DNA using the methods of genetic engineering. Genetic engineering techniques allow for the introduction of new traits as well as greater control over traits when compared to previous methods, such as selective breeding and mutation breeding.[
Commercial sale of genetically modified foods began in 1994, when Calgene first marketed its unsuccessful Flavr Savr delayed-ripening tomato. Most food modifications have primarily focused on cash crops in high demand by farmers such as soybean, corn, canola, and cotton. Genetically modified crops have been engineered for resistance to pathogens and herbicides and for better nutrient profiles. GM livestock has been developed, although, as of 2015, none were on the market.
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Answer: It's about things happen
Explanation:
Betelgeuse is colder but more luminous
Stomata are tiny pores present in the leaf that allows gas exchange and is where water vapour leaves plants and carbon dioxide enters. Special cells called guard cells present in the stomata, control each pore's opening or closing. When stomata are open, transpiration rates increase; when they are closed, transpiration rates decrease.
