Answer:
In 1864, while working at Glasgow University as Professor of Surgery, Lister was introduced to Pasteur's germ theory of disease, and he decided to apply it to the problem of surgical infections
Inform the Health Department of the accusation of a foodborne illness and describe the actions to them and notify the owners and others on the management team of the incident.
Foodborne illness :
Foodborne illness is caused by consuming tainted foods or beverages. Foods can be contaminated by a wide range of pathogens or disease-causing bacteria, leading to a wide range of foodborne illnesses.
There are many similarities between the symptoms of 24-hour stomach flu and those of a foodborne infection, including nausea, vomiting, diarrhea, cramps, and headache. The digestive tract might suffer from excessive drinking and/or eating, particularly when rich foods are consumed outside of one's normal diet.
Symptoms of food poisoning typically take several hours to several days to emerge, depending on the pathogen.
Learn more about foodborne illness here :
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Answer: B). Managing the air way.
Explanation:
In the case of the facial trauma, the ventilation and breathing becomes labored for the victim. Hence stabilization of breathing is necessary to provide life to the victim. The air passage should be manage that is if patient is not able to respire through nose mouth opening should be manage to save life.
In the given condition the face has been affected by the collision thus air way should be managed.
Answer:
D it is airborne it floats in the air and causes the allergy
