Answer:
Fatty acids are the building blocks of the fat in our bodies and in the food we eat. During digestion, the body breaks down fats into fatty acids, which can then be absorbed into the blood. Fatty acid molecules are usually joined together in groups of three, forming a molecule called a triglyceride.
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fats are composed of high amounts of saturated fatty acids which are solid at room temperature and oils are composed of mainly unsaturated fatty acids which are a liquid at room temperature
To make an argument about how environmental imbalance affects the ecosystem of the Chesapeake Bay, research on reliable sources on the topic is necessary.
<h3 /><h3>How is the Chesapeake Bay?</h3>
The bay corresponds to the largest ecosystem of estuaries in the USA, being a source of diverse types of habitat for wildlife, with more than 3,600 species of animals and plants.
An example of the environmental imbalance in the area is the commercial and recreational fishing of blue crab, whose population had a significant reduction in 2022.
Therefore, environmental factors and human exploration are responsible for generating such an imbalance, and the development of policies and actions to promote sustainability is essential.
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