Starvation, too much exercise, dizziness, fatigue, slow growth, brittle nails, etc
They are both sites of new cell formation. Hope this helps
Answer:
Polysaccharides, or polycarbohydrates, are the most abundant carbohydrate found in food. They are long chain polymeric carbohydrates composed of monosaccharide units bound together by glycosidic linkages. This carbohydrate can react with water using amylase enzymes as catalyst, which produces constituent sugars.
Explanation:
Hope this helps
I think the answer is C. emulsification.