The answer would be both!
20 percent available at the highest tropic level. There is less at the top of the food chain because it has ate things from possibly all areas of the food chain and each level is consuming from lower parts of the chain than it. So with the entire food chain eating on what the top eats there is gonna be less for the top
Anaphylaxis, also called allergic or anaphylactic shock, is a sudden, severe and life-threatening allergic reaction that involves the whole body. The reaction is marked by constriction of the airways, leading to difficulty breathing.
Anaphylaxis is a severe, whole-body allergic reaction to a chemical that has become an allergen. An allergen is a substance that can cause an allergic reaction.
Anaphylactic shock is a rare but severe allergic reaction that can be deadly if you don't treat it right away. It's most often caused by an allergy to food, insect bites, or certain medications. A shot of a drug called epinephrine is needed immediately.
To learn more about anaphylactic shock here
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In plants, the chloroplast is necessary to photosynthesis, and mitochondria contain enzymes responsible for producing energy
Answer:
See the answer below
Explanation:
The explanation I would give to the phenomenon is that<u> the round trait in peas completely covers or nullify the wrinkled trait when they are together.</u> In order words, <u>whenever a single the allele of both trait come together to form a new trait, the round trait allele dominates and mask the expression of the allele of the wrinkled trait</u>.
<em>This is what Mendel explained and dominance/recessive effects. The round trait was dominant over the wrinkled trait while the wrinkled trait was said to be recessive and can only be expressed when alone.</em>
