Answer:
Step 2 is where the pasteurization takes place, which needs to occur prior to homogenization in Step 3.
Explanation:
Step 2 and 3 are explaining the pasteurization process, in which harmful bacteria are expelled from the mix, and step 3 talks about homogenization, which is where ice cream enters the manufacturing stage. You cannot sell ice cream with harmful bacteria in it.
Romanian:- Ce tie nu ti place altuia nu i face compunere
English:- <span>What do not you like other structures do not
Hope I helped:P </span>
Answer:
the milk is colder in the fridge
Mike is slimmer than you
he is happier than Tom
I am really glad you know, even glader
she is more clever than I thought
he is getting more and more anxious
come in, friends! this restaurant is better than the other one.
The skirt is nicer than the blouse
Explanation:
your welcome :)
Shi ni modori, subete wo sukuu tame ni saikyou he to itaru
Translation:
After Being Reborn, I Became the Strongest to Save Everyone
I hope this answered your question!
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