Central Nervous System (CNS)
The ingredients list on a food label gives information on food additives and preservatives.
Additives perform a variety of useful functions in foods that consumers often take for granted. They are used to To Maintain or Improve Safety and Freshness, To Improve or Maintain Nutritional Value and Improve Taste, Texture and Appearance.
The use preservatives is basically to prevent food spoilage from bacteria, molds, fungi, or yeast (antimicrobials); slow or prevent changes in color, flavor, or texture and delay rancidity (antioxidants); maintain freshness.
<span>A successful weight loss or weight management plan incorporates lifestyle changes in diet and exercise. The correct answer is D. The point of a diet is not only to lose weight, but rather to make the person live a healthier and more fulfilled life. This life will include a different array of food, as well as include exercise to make the body feel and look better.</span>