The earth will have lack of oxygen and the earth's temperature will increase in heat rapidly.
Answer:
the yeast dies
Explanation:
Fermentation only stops after the temperature rises to over 135 degrees, when it is hot enough to kill yeast
Enzymes lower activation energy through various means, including positioning substrates together in the proper orientation, applying torque on the substrates, providing the proper charge or pH microenvironment, and adding or removing functional groups on the substrates.
Yes indeed it is, I actually didn’t know that tho
