<span>A polypeptide is a single linear chain of many amino acids, held together by amide bonds. A protein consists of one or more polypeptides (more than about 50 amino acids long). An oligopeptide consists of only a few amino acids (between two and twenty). </span>
<span />A polypeptide
It is because all these three elements contain ionic properties and they have only one element in their outermost shell
The fruit contains the seed for flowering plants.
Well the stretchability relates to bubble size because the strechier the gum is the bigger bubble it will be able to make.
Answer:
D. Trans Fat
Explanation:
Trans fat is made through the hydrogenation of unsaturated fats. The use of trans fat extends shelf-life of foods and is said to boost flavor. However, the body is not able to process these fats and can have a detrimental effect on the body. Trans fat is known to increase cholesterol in the body so you will be more at risk for other diseases like diseases of the heart, diabetes, and even stroke.