Limiting factors for snakes can include frogs, grasshoppers, farmers, pesticides, weather, climate, the environment, and various other abiotic and biotic factors.
Those specified however were also specified within the prompt. These are limiting factors because they can limit or help excel the snake population growth, yet in this prompt it is shown to greatly diminish the growth.
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Answer:
Most of the shellfish we eat are going to be negatively impacted by ocean acidification due to the fact that they will be unable to build sturdy shells. Some oyster hatcheries in the Pacific Northwest have already been impacted, and have seen declines in larval settlement and survival rates.
Answer:
B
Explanation:
B. This is the part of the ocean where there is NOT enough light to support photosynthesis