Answer:
1) CO₂
2) 0.2551 g
Explanation:
The balanced reactions are:
CaCO₃ + 2HCl → CaCl₂ + H₂O + CO₂
MgCO₃ + 2HCl → MgCl₂ + H₂O + CO₂
1) The gas produced is CO₂.
2) Calculate mass of CaCO₃:
(0.5236 g) (0.4230) = 0.2215 g CaCO₃
Convert to moles:
(0.2215 g CaCO₃) (1 mol / 100.1 g) = 0.002213 mol CaCO₃
Find moles of CaCO₃:
(0.002213 mol CaCO₃) (1 mol CO₂ / mol CaCO₃) = 0.002213 mol CO₂
Convert to mass:
(0.002213 mol CO₂) (44.01 g / mol) = 0.09738 g CO₂
Calculate mass of MgCO₃:
(0.5236 g) (0.5770) = 0.3021 g MgCO₃
Convert to moles:
(0.3021 g MgCO₃) (1 mol / 84.31 g) = 0.003583 mol MgCO₃
Find moles of MgCO₃:
(0.003583 mol MgCO₃) (1 mol CO₂ / mol MgCO₃) = 0.003583 mol CO₂
Convert to mass:
(0.003583 mol CO₂) (44.01 g / mol) = 0.1577 g CO₂
Total mass of CO₂:
0.09738 g CO₂ + 0.1577 g CO₂ = 0.2551 g CO₂
Answer:
The root and shoot systems facilitate the ability to absorb, CO2, light, water, and minerals. The root system consists of the roots, and the shoot system consists of the stems and leaves. Angiosperms and vascular plants rely on these two systems. Roots are nonphotosynthetic and starve unless photosynthesates are absorbed through the shoot system. The shoot system depends on the roots to absorb nutrients.
Explanation:
Answer:
The correct answer is option C.
Explanation:
The human gastrointestinal microbiota or the gut microbiota or the gut flora refers to the microbes, which thrive in the digestive tracts of humans. The human gastrointestinal tract comprises the gathering of all the genomes of gut microbiota. It is the niche where the human microbiota is found.
The microbial composition of the gut microbiota differs across the digestive tract. In the small intestine and stomach, very small species of bacteria are found, while the colon comprises the densely populated microbial ecosystem. Of these over 99 percent of the bacteria found in the gut are anaerobes, as the space within the intestines is highly anaerobic.
These microbes are confined deep within the body where oxygen cannot reach as it is not supplied with the help of blood vessels. Thus, a highly anaerobic environment is witnessed deep within the intestinal regions.
I think the answer is yes and No. . Yes, Fish are considered a sustainable resource. A sustainable resource is a resource an environmental resource that doesn't harm the environment. Fish are helping the environment. However fish have waste and the waste is dangerous to the environment.
Answer:
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