The correct answer is the first option because it says it has partially decomposed plant matter so the fires are keeping it from becoming overgrown.
<h2>Answer:</h2>
Salivary amylase breaks the chemical bonds of starch to form sugar monomers.
<h3>Explanation:</h3>
- Amylase is one of the digestive enzymes which catalyze the breakdown of starch molecules into its monomers.
- A starch molecule is made of the Glucose molecules which are bonded with each other with glycosidic linkages.
- Salivary glands secrete saliva into the mouth cavity.
- Saliva contains amylase for the digestion of starch are known as salivary amylase.
- Steps in the digestion of sugars start from the action of this enzyme.
The full form of ATP is ANANTAPUR Indian Railway Station ATP
Ambient Temperature Pressure Chemistry ATP
All Trace Particles Chemistry ATP
Adenosine Tri-phosphate. But there are alot more :)
Answer:
This question is incomplete
Explanation:
Introns are non-coding regions of a DNA that removed by RNA splicing prior to translation. Alignment is usually done between sequences to see and understand the identity and similarity between two or more sequences.
A region/base is said to be conserved if there is NO change in any base in that particular region. A multiple sequence alignment (MSA) can be used to align the donor sites of all the introns to see the bases that have not "changed" (and still remained in there exact position) hence conserved across all the donor sites.
NOTE: The donor site of an intron is the 5' end, thus the first five bases in the 5' end are to be used here
Answer:
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