Intaglio printmaking can be dated back to the "Sumerian" people, around the year of 3000 BCE. The name itself however is relatively new, coming from the Latin "intagliare" which means "to cut"
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Is this a genuine question or a curious question?
Answer:
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What is rolled into laminated dough and how does it
contribute to lightness?
Answer: Laminated dough gets its name from how it's made. “Laminating” dough refers to the process of folding butter into dough multiple times to create very thin alternating layers of butter and dough. The gluten in the flour also gets developed during the folding and rolling process
