Answer:
I guess my phone and bed.
Explanation:
EMCDDA is interested in developing a better understanding of physiological and social causes of those problems.
What is an evidence?
- Someone or something is present and easily discernible if they are visible.
- Only a few soldiers were visible to me.
- Housing shortages and poverty are still widespread issues.
- Evidence is often compared to demonstration, proof, manifest, and display.
- These terms all imply "to reveal or make apparent to the outside world," but evidence indicates that they also serve as evidence of something's reality or existence.
- An illustration of this would be a witness identifying a defendant in court as the "guy I witnessed robbing a grocery store."
- This is sometimes referred to as direct or prima facie proof.
- Any object or substance connected to a crime can be considered physical evidence.
- No matter how big or how small, as long as it's concrete
EMCDDA:
- The go-to source for information on drugs and drug addiction in Europe is the European Monitoring Centre for Drugs and Drug Addiction (EMCDDA).
- keeps track of the drug issue in Europe (including emerging trends)
- monitors the use of remedies to drug-related issues
- provides data on EU countries' best practices and encourages sharing of that information
- evaluates the dangers of novel psychoactive compounds
- operates a new psychoactive substance early warning system
- creates tools and techniques to aid the European Commission in monitoring and evaluating EU policies as well as the monitoring and evaluation of national policies by EU member states.
Hence EMCDDA is interested in developing physiological and social cause of the problem.
To learn more about EMCDDA click on the link
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That statement is False
People in Developed countries such as India tend to care less about hygene than those from industrialized areas. This means that they're more exposed to digestive diseases more than the one in industrialized areas
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To ensure proper protection for food during storage the bottom shelf should be at least 3 inches - 3 feet above the ground. This is to protect the food from pests and other organisms that may cause disease and health-problems to people who are going to consume such produce. It is a common practice done in the past and have evolved in the process of manufacturing these days.
