Answer:
the answer is B brainlest plz
Explanation:
Answer:
b. Nutrition facts labels provide information about amounts of ingredients in product recipes
Explanation:
Nutrition Facts labels are elements of communication between food and consumer. Nutrition labeling is a must in order for consumers to know what they are going to buy and to choose from the options most suited to their lifestyle. In these labels it is possible to find information such as:
- Ingredients - all that was used in the production;
- Origin - where and by whom the product was manufactured;
- Shelf life - period when the company guarantees the quality of the product;
- Liquid content - indicates the total quantity contained in the package;
For this reason, we can state that among the options given in the above question, the one that represents the correct statement is "b. Nutrition facts labels provide information about amounts of ingredients in product recipes
".
Buddy hicks
well hes fat no life and he talks bad about people
For the answer to the question above asking which of the following functions if <span>A nurse is teaching a class about healthy eating. the nurse explains to the group that some fat is needed in the diet to maintain?
The functions are not given, but anyway I would answer the question. they needed some fat and we all do need some fat because fat provides energy to our body. </span>
2
atrium
3
plasma
7
vagus nerves
14.
diaphragm
hope this helps! I happen to want to be a heart surgeon;)