Db to Eb is a whole step.
The last one.
Classic cuisine was founded by Auguste Escoffier. He was a French chef, who also was good in writing so he combined his occupation with art and become culinary writer who popularized and updated traditional French cooking methods. Nicolas Appert invented airtight food preservation and Clarence Frank Birdseye was an American founder of the modern frozen food industry.
If a business sells 50 units per week, they will sell 7 units per day. We divide 150 by 7, getting 21.
The answer will be B) 21 days of inventory.
Ragtime is usually defined as a song that is in 2/4 time or 4/4 time people usually get it confused with 3/4 time however that is considered a ragtime waltz. Ragtime is used by taking the base line and using progressive harmonic chords that may be punch or silent while the melody is carried out through the Alto,Soprano lines as it uses syncopation which makes the song being played off beat and unexpected. It's related to jazz by the fact that Jazz itself rather replaced Ragtime due to the rising amount of bands that added a unique style to the ragtime with a 70+ BPM and usually included it in many records.
