Answer:
Common causes of nausea after eating include food allergies, stress and pregnancy.
Explanation:
If your nausea lasts for more than two days or is resistant to home remedies, see your doctor. To treat nausea after eating, chew ginger, drink cold water slowly, and limit your physical activity
<h3>Under this conditions virus might favor lysis instead of lysogeny:</h3>
- according to the state of the host cell (can switch)
- in a healthy host, the virus can multiply and create new virions.
- unhealthy host: Lack of energy permits the lysogen to incorporate DNA into the host cell, where it can wait for the cell's health to improve.
<h3>What is lysis?</h3>
A common result of viral infection is cell lysis. Cellular membranes are damaged, which causes cell death and the release of cytoplasmic substances into the extracellular environment.
<h3>What is lysogeny?</h3>
One of two viral reproduction cycles is lysogeny, sometimes known as the lysogenic cycle. The bacteriophage nucleic acid is integrated into the host bacterium's genome during lysogeny, or a circular replicon forms in the bacterial cytoplasm.
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Braxton Hicks contractions.
Braxton Hicks contractions are a tightening in your abdomen that comes and goes. They are contractions of your uterus in preparation for giving birth. They tone the muscles in your uterus and may also help prepare the cervix for birth.
Braxton Hicks contractions feel like muscles tightening across your belly, and if you put your hands on your belly when the contractions happen, you can probably feel your uterus becoming hard.
The contractions come irregularly and usually last for about 30 seconds. While they can be uncomfortable, they usually aren’t painful.
If the pain or discomfort of your contractions eases off, they’re probably Braxton Hicks contractions.
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I need help my self lol XDDDDDDDD