30.) A calorie is a unit of energy.
31.) A reflex causes an organism to respond to a sudden change.
32.) Respiration removes carbon dioxide from the air and into your lungs.
33.) Wind is a renewable source of energy.
34.) A chemical reaction because it is burning and releasing heat.
35.) Not sure, but I think it's volume.
36.) A decrease in food would cause the merlins to decrease as well.
Answer:
QUESTION:
Where do most transform boundaries occur?
ANSWER:
Transform Plate Boundaries are locations where two plates slide past one another. The fracture zone that forms a transform plate boundary is known as a transform fault. Most transform faults are found in the ocean basin and connect offsets in the mid-ocean ridges.
Explanation:
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Answer:
Carbohydrates. The digestion of carbohydrates begins in the mouth. The salivary enzyme amylase begins the breakdown of food starches into maltose, a disaccharide.
Explanation:
Answer:
They developed from prokaryotic cells that were engulfed by the other cells.
The four levels of protein structure are distinguished from one another by the degree of complexity in the polypeptide chain. A single protein molecule may contain one or more of the protein structure types: primary, secondary, tertiary, and quaternary structure. 1. Primary Structure: describes the unique order in which amino acids are linked together to form a protein.
2. Secondary Structure: refers to the coiling or folding of a polypeptide chain that gives the protein its 3-D shape. There are two types of secondary structures observed in proteins. One type is the alpha (α) helix structure. This structure resembles a coiled spring and is secured by hydrogen bonding in the polypeptide chain. The second type of secondary structure in proteins is the beta (β) pleated sheet. This structure appears to be folded or pleated and is held together by hydrogen bonding between polypeptide units of the folded chain that lie adjacent to one another
3. Tertiary Structure: refers to the comprehensive 3-D structure of the polypeptide chain of a protein.
4. Quaternary Structure: is the structure of a protein macromolecule formed by interactions between multiple polypeptide chains. Each polypeptide chain is referred to as a subunit. Proteins with quaternary structure may consist of more than one of the same type of protein subunit.