Cholesterol in Cell membrane strengthens and helps to maintain the fluid nature of a cell regardless of temperature
<u>Explanation:</u>
All organisms are made up of one or more cells. Each cell is protected or differentiated by a covering called as the cell membrane. Phospholipids are the basic structure of the cell membrane. Cholesterol prevents the loss of fluid from phospholipids.
Cell membrane has a lipid layer and cholesterol which is placed between the phospholipids to maintain the fluid nature of the cell under different temperature. Cholesterol prevents the cell from solidifying and helps maintain the fluid. Cholesterol actually acts as a buffer between different temperatures.
the answer is hemimetabolism
It flows through the consumers (first level second level so forth). However, at each level, it loses 90 percent of the energy as heat. So at each level, each consumer will only get 10 percent of the energy.
Answer:
Pylorus
Explanation:
The stomach is a J-shaped organ which is a part of the digestive system. The digestive system on one end is attached to the oesophagus and on the end to the small intestine.
The pylorus structure of the stomach is composed of thick muscles which help to mix or agitating the food in the stomach and controls the movement of the food to the duodenum which is the first part of the small intestine. The movement is controlled by the ring of muscles in the pylorus called pyloric sphincter.
Thus, Pylorus is the correct answer.
