Species
Genus
Family
Order
Class
Phylum
Kingdom
Domain
Life
Answer: Option B
Explanation:
Usually in scientific experiments, at least one parameter is checked; here, the growth rate of wheat in two different conditions is being evaluated.
Hence, growth rate of wheat alone in pans A, B and C becomes the standard or referential control against which the experimental control (Wheat + clover) in pans D, E and F is evaluated, since both treatments are exposed to the same external conditions.
I hope this helps
The major contribution made by Avery, MacLeod, and McCarty was 'transformation of nonvirulent cells with a DNA extract was blocked only if DNase was added'. This observation supported the idea that the transforming agent in Griffith's experiment was DNA.
The Avery–MacLeod–McCarty experiment showed that DNA was the transforming agent observed in Griffith's experiment.
Griffith's experiment (1928) suggested that bacteria were capable of transferring genetic information (DNA) by a process of horizontal gene transfer called transformation.
While the bacteria were killed by heat, Frederick Griffith observed that the DNA had was taken up by II-R strain bacteria via transformation.
Avery–MacLeod–McCarty experiment observed that protease enzymes did not destroy the transforming agent (but DNAse destroyed this transforming principle), thereby suggesting that the transforming agent in Griffith's experiment was bacterial DNA.
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Answer:
↓
Explanation:
I can't really read what you have typed, but the subscripts are the little numbers such as this 2 in H₂O. So using the blue pen, I'm assuming you would circle the little numbers. The coefficients are the numbers in front of the elements so from what I can read, in 2HCl the 2 would be circled in the orange. So in a simple way the subscripts are the tiny numbers that are at the bottom (usually after elements), and the coefficients are normal numbers in front of the whole element.
Hopefully that makes sense! :)