Answer:
hot dog with visible grill marks
Explanation:
According to an article in the Los Angeles Times, citing University of California research published in the journal Cancer Causes and Control, people who eat 12 or more hot dogs a month are 9 times more likely to develop cancer. This is because the hot dog sausage is a processed meat that can influence the onset of cancer in the body.
To understand this, it first needs to be clarified that processed meat is a food that goes through a long preservation process to extend its shelf life and enhance flavor. Roughly speaking, this is equivalent to stating that it is a fresh product of animal origin that is processed, changing color and texture, for example. It is also important to say that there is no conservation method (brine, smoking etc.) that offers less risk. In addition, these meats may receive additives in addition to salt, such as color-fixing compounds (nitrate), which are unhealthy and stimulate cancer.
Answer:
1- The order of priority would be women and children first, then the youth and men and finally the elderly.
On the other hand, it must be ensured that the environment where one is going to perform first aid care must be safe for oneself.
2-I would leave it in place, moving it could alter its systemic state and also if the accident area is assessed and the victim must not be intervened or modified.
3-To prevent shock, I would seek to calm the person down, shelter him, give him an intake of hot liquids such as tea or coffee, control body temperature and vital signs.
4-I would run the place in case the victim is at risk of death or that the terrain where the accident is dangerous for both lives.
Explanation:
First aid is essential until the person who suffered an accident or damage to the sea by an emergency system.
It is essential to maintain calm, death, and vitality of the injured person, without moving them, to avoid secondary injuries and control the vital signs of the accident.