Cellular respiration is the process by which the body breaks down sugar like glucose, to release ATP, which is an energy storing molecule. This is how the body gets energy from food.
The immune system.
The immune system acts as a defense system of the body. It fights against bacteria, viruses and any other disease causing pathogens. Some chemicals can weaken the immune system and make them vulnerable.
In order to determine this, we will require some pieces of meat, preferably taken from the same animal and from the same area and of similar size. After the pieces of meat are obtained, they are sealed in a container with equal quantities of meat tenderizer. Then, keep the containers in different temperatures.
After fixed time intervals, say 3 hours, record the appearance and texture of the meat. Repeat this until readings for 5-6 time intervals have been obtained.
In light of my perception, I can finish up the accompanying:
1)Test life form A matures lactose
2)Test life form A delivered gas
3)Test life form A brought down the pH of the medium
<span>4)Test life form B does not mature lactose</span>
