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Gnoma [55]
3 years ago
7

HELLLOOOO HELLLLLLPPPPPPPPPPPPPP

Mathematics
2 answers:
jeka57 [31]3 years ago
7 0

Answer: 2

Step-by-step explanation:

NARA [144]3 years ago
4 0

Answer:|

Answer is 2 SIMPLE

Step-by-step explanation:

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How do you write 4/5 as a percentage?<br><br><br> lol i know this is simple but im so... help
adoni [48]

Answer:

85%

Step-by-step explanation:

6 0
3 years ago
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Hi can someone please help me with me with this equation? Worth 30 points! And will give brainliest
Gre4nikov [31]

Answer:

y = .1x + .16

        ↓

y= .1x + .2

hope it helps

Step-by-step explanation:

y = bx + a

8 0
3 years ago
Please Help Giving Brainlist!!!!! Given that the area of rectangle IJKL is 490 units^2, what are its length and width?
Pavel [41]

Answer:

Option 4

Step-by-step explanation:

Equating given length and width to the area :

  • 8x(5x) = 490
  • 40x² = 490
  • x² = 490/40
  • x² = 12.25
  • x = 3.5

Finding the dimensions :

  • length = 8x = 8(3.5) = 28 units
  • width = 5x = 5(3.5) = 17.5 units
5 0
2 years ago
Read 2 more answers
4. Determine whether f(x) = 1/3x + 5 and g(x) = 3x - 15 are inverse functions.
Ierofanga [76]

Answer:

YES! we conclude that f(x) = 1/3x + 5 and g(x) = 3x - 15 are inverse functions.

Step-by-step explanation:

Given

Given that the function f(x) and g(x) are inverse functions.

f\left(x\right)\:=\:\frac{1}{3}x\:+\:5

g(x) = 3x - 15

To determine

Let us determine whether f(x) = 1/3x + 5 and g(x) = 3x - 15 are inverse functions.

<u>Determining the inverse function of f(x) </u>

A function g is the inverse function of f if for y = f(x), x = g(y)

y=\frac{1}{3}x+5

Replace x with y

x=\frac{1}{3}y+5

Solve for y

y=3x-15

Therefore,

YES! we conclude that f(x) = 1/3x + 5 and g(x) = 3x - 15 are inverse functions.

4 0
3 years ago
How does recipe conversion factors work? For example, if I have a soup that is originally 24 servings and has 16 oz of fish, and
Neporo4naja [7]

You have to find the unit rate, which in this case means the amount of fish you need per serving of soup.

If 16 oz of fish makes 24 servings, then 16/24 oz = 2/3 oz makes 1 serving.

Now multiply both quantities by 10, so that 10 servings require 20/3 oz ≈ 6.67 oz of fish.

A more direct way to do this is to solve for <em>x</em> in the following equation:

(16 oz fish) / (24 servings) = (<em>x</em> oz fish) / (10 servings)

Then (omitting units)

<em>x</em> = 10 • 16 / 24 = 20/3

7 0
3 years ago
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