The nutrition in the second one is the healthiest choice as it is having less calories and less saturated fat.
<h3>What is nutrition?</h3>
The biochemical and physiological process by which an organism uses food to sustain its life is referred to as nutrition. Ingestion, absorption, assimilation, biosynthesis, catabolism, and excretion are all part of the process.
Nutritional science is the study of the physiological process of nutrition.
Nutrition should have everything in a certain amount. As in the given list, granola has the least amount of saturated fats, less sugar, as well as less calories.
Thus, the best healthiest choice will be granola.
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The gas exchange during cellular respiration involves oxygen moving into cells and carbon dioxide moving out of cells.
During gas change oxygen actions from the lungs to the bloodstream. on an equal time, carbon dioxide passes from the blood to the lungs. This happens within the lungs among the alveoli and a network of tiny blood vessels known as capillaries, which might be located in the walls of the alveoli.
Three strategies are critical for the switch of oxygen from the out of doors air to the blood flowing through the lungs: airflow, diffusion, and perfusion. ventilation is the manner through which air moves in and out of the lungs.
The lungs and respiratory system permit us to respire. they create oxygen into our bodies (called a concept, or inhalation) and send carbon dioxide out (referred to as expiration, or exhalation). This alternate of oxygen and carbon dioxide is referred to as respiratory.
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From periodic table carbon have six electrons nitrogen has seven electrons while oxygen has eight electrons. it s electronic configuration for carbon is 2.4, for nitrogen is 2.5 while that for oxygen is 2.6. Their dot diagram are as follows
Answer: Sterilization.
Explanation:
Sterilization is the process that kills, or deactivates all forms of life so then a product is considered free of viable microorganisms. This process must be designed, validated and carried out to ensure that it is capable of eliminating the microbial load of the product.
Since sterility cannot be demonstrated without causing the complete destruction of the products, <u>sterility is considered when the probability of a product being contaminated is acceptably remote.</u> A critical product is considered sterile when the probability of a microorganism being present in an active or latent form is equal to or less than 1 in 1,000,000 (sterility safety factor 10^-6).
Agents that kill microorganisms are called microbicides or more commonly called "germicides". If the agent kills bacteria, it is called a bactericide. And if it kills fungi, then it is called a fungicide. It is important to consider than <u>after an exposure of the sterilized object to the air or its surroundings, it will have become contaminated again with microorganisms.</u>
Examples of sterilization include physical methods and chemical methods. Physical methods include:
- Wet heat (in steam autoclave)
- Dry heat (in sterilization oven)
- Radiation (gamma radiatio, electron beam, X-ray, ultraviolet, microwave, white light)
Chemical methods include a variety of chemicals in liquid and vapor form, for example:
- Hydrogen peroxide
- Chlorine dioxide
- Ozone gases
- Ethylene oxide
- Propylene oxide
- Peracetic acid
