A total of <u>20</u> amino acids compose the majority of protein in living things and nine are <u>essential</u> to human.
- All living organisms, from bacteria to people, depend on amino acids for survival.
- The same 20 types of amino acids are present in all living things.
- Only 21 amino acids are required by the human body to create all the proteins required for growth and function.
- Your body can create thousands of different types of proteins with only the same 21 amino acids because they can be ordered in a wide variety of ways.
- The body is unable to produce essential amino acids. They must therefore originate from food.
- Histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine are the nine essential amino acids.
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Answer:
The correct answer is Glomeromycota
Explanation:
Arbuscular mycorrhizae are characterized by the formation of unique structures, arbuscles, coils and vesicles of fungi of the phylum Glomeromycota. They are a type of endomicorrhiza in which the fungus penetrates the cortical cells of the roots of a vascular plant.
In this symbiotic association, the fungus helps the plant to capture nutrients such as phosphorus, sulfur, nitrogen and soil micronutrients. It is believed that the development of symbiosis with arbuscular mycorrhizae played a crucial role in the initial colonization of the earth by plants and in the evolution of vascular plants.
This symbiosis is a highly evolved mutualistic relationship found between fungi and plants.
Both, actually. They both add up to 46 chromosomes. If you have less than 46, you will come out with Autism. Hope this helps!
Answer:
It would be difficult to find the ideal CO2 level with a low light intensity because the plant will have a difficult time trying to survive. It would be very hard considering with no light there's no reaction.
Explanation:
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Phospholipids are typically made up of two fatty acids,a glycerol molecule and a phosphate group that is modified by an alcohol.The phosphate group is negatively charged, it is hydrophilic and it is describes as the polar HEAD of the phospholipid. The fatty acid chains have no charge [neutral], they are hydophobic and they are describe as the non-polar TAIL of the phospholipid.
