Ask to do extra work, ask to redo homework with low grades, and study your stuff thoroughly multiple times, because it helps you remember things more easily
-Determine the consequences of your decision
-Take responsibility for the consequences of your decision
-Think through all the possible outcomes of your decision
D, by wearing protective clothing I believe.
Answer:
Biological contamination is the leading cause of food-borne illness and food poisoning*, and a common cause of food spoilage and food waste. There are six types of microorganisms that can cause food-borne illness: bacteria, viruses, parasites, protozoa, fungi and prions.