The parasympathetic nervous system causes this relaxed state it allows the body to reach a form of homeostasis this relax and digest is very important for repair and digestion
Because scientist found another criteria for classifying organisms such as their DNA composition
Evidences that Taxonomy uses to group or categorizes species range from <span><span>
1. </span>"Fossil Records</span> <span><span>
2. </span>Comparative anatomy</span> <span><span>
3. </span>Comparative embryology</span>
4. Biochemical information <span><span>
5. </span>Cellular structure</span> <span><span>
6. </span>Behavior</span>"
<span>We also suggest that taxonomy has played various roles mainly in many aspects in Zoology, Botany, Anatomy and Physiology –aspects that include animal and human structures and functions. As the biotic community is so diverse it is classified to Biodiversity and the existence of properly assorting by set standard. </span>
Answer: C). Extraction
Explanation:
Minerals are the inorganic susbtances obtain from the under surface of the earth crust. They are collectively found in the geosphere of earth.
The mineral formation is a long geomorphic process it does not involve any biological activity. After mineral formation mineral extraction is the next step in the resource cycle.
The extraction process involves mining techniques.
Lipids are good for making the cell membrane because they are stronger and block out things that should not be getting in out, for instance lipids mainly only let water and gases pass through.
Answer:
Explanation:
Molecular biology has enabled the identification of the mechanisms whereby inactive myostatin increases skeletal muscle growth in double-muscled (DM) animals. Myostatin is a secreted growth differentiation factor belonging to the transforming growth factor-β superfamily. Mutations make the myostatin gene inactive, resulting in muscle hypertrophy. The relationship between the different characteristics of DM cattle are defined with possible consequences for livestock husbandry. The extremely high carcass yield of DM animals coincides with a reduction in the size of most vital organs. As a consequence, DM animals may be more susceptible to respiratory disease, urolithiasis, lameness, nutritional stress, heat stress and dystocia, resulting in a lower robustness. Their feed intake capacity is reduced, necessitating a diet with a greater nutrient density. The modified myofiber type is responsible for a lower capillary density, and it induces a more glycolytic metabolism. There are associated changes for the living animal and post-mortem metabolism alterations, requiring appropriate slaughter conditions to maintain a high meat quality. Intramuscular fat content is low, and it is characterized by more unsaturated fatty acids, providing healthier meat for the consumer. It may not always be easy to find a balance between the different disciplines underlying the livestock husbandry of DM animals to realize a good performance and health and meat quality.
