Algae: any of numerous groups of chlorophyll-containing, mainly aquatic eukaryotic organisms ranging from microscopic single-celled forms to multicellular forms 100 feet (30 meters) or more long, distinguished from plants by the absence of true roots, stems, and leaves and by a lack of nonreproductive cells in the reproductive structures: classified into the six phyla Euglenophyta, Crysophyta, Pyrrophyta, Chlorophyta, Phaeophyta, and Rhodophyta.
Amboeda: any of a large genus (Amoeba) of naked rhizopod protozoans with lobed and never anastomosing pseudopodia, without permanent organelles or supporting structures, and of wide distribution in fresh and salt water and moist terrestrial environments
Asexual reproduction: reproduction (as cell division, spore formation, fission, or budding) without union of individuals or gametes
Cilia: minute short hairlike process often forming part of a fringe
Diatom: any of a class (Bacillariophyceae) of minute planktonic unicellular or colonial algae with silicified skeletons that form diatomaceous earth
Please mark brainliest
Galaxy , solar system, planet, moon
There are often not more than one or two independent variables tested in an experiment, otherwise it is difficult to determine the influence of each upon the final results. There may be several dependent variables, because manipulating the independent variable can influence many different things.
Lipids would be the answer that you are looking for. When talking food energy it's best to speak in terms of calories. Therefore, lipids or fats offer the greatest amount of heat or energy.
The answer is "because water is produced as a by-product"...the word dehydration should also be a major clue because that means water loss.