<u>Chemical bonds between glucose molecules in starch that are easily broken by human </u><u>digestive enzymes </u><u>are called</u><u> alpha bonds.</u>
How is starch broken down into glucose?
- When you consume starchy meals, an enzyme called amylase located in your saliva and small intestine breaks down the starches into sugars like glucose, maltotriose, and maltose.
- Other enzymes, such as maltase, lactase, sucrase, and isomaltase, further break down these compound sugars into simple sugars.
What is alpha and beta bond?
- The 1,4 alpha and 1,4 beta glycosidic linkages are the two different forms of glycosidic bonds.
- When the OH on the carbon-1 is below the glucose ring, 1,4 alpha glycosidic bonds are created, whereas when the OH is above the plane, 1,4 beta glycosidic bonds are created.
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Answer:
All of the above.
Explanation:
Jealousy is the emotional state of feeling jealous. This is more of a negative aspect rather than a positive one, but can also sometimes be a positive aspect in a relationship.
Jealousy incites the person to have negative feelings like anxiousness, wrath, anger, possessiveness, excitement, etc. But it can also lead to an increase in the passionate feelings for the other person, which can make the individual pay more attention to the other person. In this aspect, it becomes a positive thing.
Thus, the correct answer is all of the above.
A cell membrane does not actually maintain homeostasis by itself. The term homeostasis refers to maintaining a relatively stable internal environment inside of a multi-cell organism. Since the internal environment is the interstitial fluid that is around each and every cell, then homeostasis has more to do with what is outside of a cell than what is inside of it. :)
