Through a sequence of steps called the immune response<span>, the </span>immune system<span>attacks these </span>pathogens<span>. ... This is the </span>immune system<span>. Cells. The cells involved are white blood cells (leukocytes), which seek out and destroy disease-causing organisms or substances</span>
<span>Particularly the skeletal muscles at rest
gain most of their energy from the aerobic respiration of fatty acids. Hence
fatty acids provide the majority of the energy for muscle metabolism when a
person is exercising at 25% of VO2max. However, the motor neuron is at rest
when a neuron is not receiving any input there will be a potential difference.
Thus, the potential difference measured when the neuron is inactive and it is
caled the resting membrane potential. </span>
The one advantage of using DNS assay to detect maltose production is the formation of a soluble and colored product compound.
The reaction that occurs between maltose and DNS in the assay is a redox reaction (reduction and oxidation) such that maltose gets oxidized and becomes Maltonic Acid while the DNS gets reduced into reduced DNS. The intensity of orange/brown /red color of reduced DNS is proportionately related to the amount of Maltose in the solution.
I hope this can help some.
Answer:
Fungi, many birds, and a wide variety of insects all share the <u>bark</u> of a tree in the forest. Part of the <u>hyphae</u> of the fungi is to obtain energy from dead organic matter, such as dead wood. Temperatures above 0°C and sufficient water in the environment help define the range of<u> spore germination</u> for fungi.
